The Imposter has been revealed!
Who’s the Imposter? If you have been following us on Facebook, you have probably seen everything from people, to Bo, to a watermelon dressed up as the Impostor. Hopefully, you are asking yourself who or what the Imposter is. Well, it is…….. a wine that taste like beer!
We are constantly asked about us brewing beer for those who don’t like wine. Unfortunately, it is not as easy to do in real life as is to suggest it. There a number of licensing hoops and a large additional cost that make it not practical for us. Additionally, we started as a winery and we want to stay a winery. So we decided to innovate and find another way to satisfy our guests resulting in the Imposter being born! We figured if they can make a beer flavored jelly bean, why not a beer flavored wine? The Imposter will be debuted at our Harvest Festival on September 10th, 2016.
This led to more discussion about craft beer, small brew batches and then…Lightbulb! Why couldn’t we do something similar with wines? We don’t see anyone advertising craft wines, but why not. William loves to experiment with wine, trying new things. Why do beer guys get to have all of the fun? Why can’t we do small batches of fun stuff? William has lots of things on his list that he would like to try: apple, peach, chocolate, spiced, and all of us at the winery help to keep it growing! Right now we have several small batches in tanks so stay tuned for new releases!!
After years of mulling over the idea and finding creative ways to fund the project, we are proud to say that we have finally installed solar panels on our facility. We have lots of roof space and we need lots of energy. 177 panels cover our roofs that have the potential to power 70% of our energy use. These panels were installed on July 24th. Since then, we have powered an average of over 6.7 mega watt hours per day. 
A tradition that originated in France, the Burning of the Vines marks the end of winter pruning and the start of budburst. The tradition involves collecting grapevine cuttings then burning them to ensure that any disease from the dead cuttings cannot be spread to the nude vines; a symbolism of death and rebirth by fire. 
Officers and Directors of the Salisbury Area Chamber of Commerce held their 95th Annual Awards Banquet Ceremony on Thursday, March 12, 2015 at Green Hill Country Club. The Chamber recognized member businesses and individuals who have made a significant impact within various areas of the Chamber business community. Winners have been nominated by peers and chosen by the Annual Banquet Awards Selection Committee.
