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Rudolph Sparkler

2 Cups Hulled Strawberries
½ cup Orange Juice
1 Bottle Chilled Sparkling Cider or Prosseco
1 Orange
1 bottle Layton’s Chance Bo Berry Strawberry Wine
Mint Leaves

Puree Strawberries in a blender with 2 tbsp. water, put puree in a pitcher or dispenser. Add the Wine and Orange Juice, garnish with Orange slices and Mint.


Hours of Operation

Tasting Room Open Daily!
Monday – Thursday: 11AM – 5PM
Friday & Saturday: 11AM – 6PM
Sunday: 12PM – 5PM

We are now offering outdoor consumption. Bring your own seating, as ours is limited. Per state law, face masks must be worn to enter the tasting room or bathrooms. Please carefully review our guidelines here

Vineyard & Winery Tours

Saturday & Sunday at 1PM & 3PM
Monday – Friday by appointment only

*due to COVID-19, all tours are canceled until further notice.

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